Description: Seasoning blend for seafood and fish. Hot and fruity spice rub for the Caribbean cuisine.
Available size: 1 stackable flavour-seal tin à 100 g
Ingredients: Whole Cane Sugar*, Coconut*, Rock Salt, Pineapple Flakes*, Mango Flakes*, Onion*, Chilli*, Lemon Granule*, Paprika*, Garlic*, Ginger*, Cinnamon*, Thyme*, Black Pepper*, Lemon Grass*, Star Anise*, Coriander Seed*. *Certified Organically Grown.
Tip: Rub “Treasures of the Caribbean” onto fish fillets or seafood, leave in fridge for one hour before cooking.
A recipe composed exclusively for the Organic Gourmet Seasonings:
» Prawns on Spaghettini