Fir smoke salt (mill)

Gourmet Salt

Ideal as steak or grill salt, as a hearty highlight for vegetarian and vegan dishes, natural smoke aroma for BBQ marinades, sauces, stews or egg dishes.

Available as
05004692 Glass mill, 100g each.

Spanish sea salt, Black-Forest style. Cold smoked over fir and beech wood from sustainable forestry, and juniper berries from certified organic wild harvesting.

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